Biskut Naga

Biskut Naga

Biskut Naga

 

Bahan:

120 gm mentega

120 gm gula kastor

3 sudu susu sejat

1/4 sudu teh perisa pisang

360 gm tepung jagung

Telur- ambil kuning sahaja

Perisa Vanila

 

Cara membuatnya:

- Pukul mentega dan gula kastor hingga kembang. Masukkan kuning telur dan perisa vanila.

- Masukkan pula tepung jagung dan uli hingga menjadi doh. Bentukkan menjadi bentuk naga dan bakar pada suhu 180 drjh celsius hingga kuning.

- Siap untuk di hidangkan

 

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