Resepi Tulang Rusuk Kambing Dengan Beriani Magribi Bersama Torlly

Resepi Tulang Rusuk Kambing Dengan Beriani Magribi Bersama Torlly
By: Chef Osama

Ingredients

1 medium sized lamb rack
1 tsp gram masala
2 tsps ghee
1 cup pearl couscous (Maghrabia)
1 ¼ cup chicken stock, hot
¼ onion, chopped
¼ cup yogurt
2 tsps raisins
2 tsps toasted almonds, chopped
2 tsps toasted pine nuts
cinnamon stick
cardamon pod cloves
saffron in small amount of water
salt and pepper
olive oil

for Torlly:

¼ cup green pepper, diced
¼ artichoke, diced
¼ mushroom, chopped
¼ onion, diced
¼ tomato, diced
¼ eggplant, chopped
2 tsps tomato juice
2 tsps olive oil
sprig of fresh thyme
salt and pepper

Method

• Season the lamb rack with the masala. Sear lamb in a pan with some oil then place in a 350°F oven for 15 minutes.
• Heat the ghee in a pan, add the cinnamon stick, cardamom and clove to the ghee and infuse over a low heat for 2 minutes.
• Remove the spices from the ghee then add the onion and pearl couscous. Gradually add the hot chicken stock to the couscous. Lower the heat and simmer until cooked.
• Combine the yogurt to half of the couscous. Add saffron to the other half. Combine together and season with salt and pepper.
• Serve with the lamb. Garnish with raisins and nuts.
• Preparation for Torlly
• Sauté all the ingredients in a pan with some olive oil. Season with salt and pepper.

0 comments:

Post a Comment

Related Posts Plugin for 

WordPress, Blogger...

Disclaimer @ Notification

All content and images on this Iresepi blog may not be copied, reproduced in other forms, transferred, printed, saved or reused. Each reference should give credit and / or reference to iresepi blog. Thank you once again any comment, request, suggestion or other communication which is obscene, indecent, false, menacing or offensive in character with intent to annoy, abuse, threaten or harass another person, or initiate a communication using any applications service, whether continuously, repeatedly or otherwise, during which communication may or may not happen, with or without disclosing his identity and with intent to annoy, abuse, threaten or harass any person at any number or electronic address, is commits an offense, action shall be taken in accordance with the Act ACT 588, COMMUNICATIONS AND MULTIMEDIA ACT 1998
 
  • Resepi @ Online © 2012 | Designed by Iresepi, in collaboration with Web Hosting , Blogger Templates and WP Themes